Grain Bread Mix

Ingredients: Wheat Flour, Mixed Grains (14%) (Wheat, Rye, Maize), Linseed, Wheat Gluten, Canola Oil, Iodised Salt, Soy Flour, Emulsifiers (471, 472(e)), Flour Treatment Agents (516, 300, 920), Mineral Salt (170), Enzyme, Vitamins (Thiamin, Folic Acid).

Bread Recipe:

  • 500g Grain Bread Mix
  • 6g Mauripan Instant Yeast
  • 300 mL water

Mix all ingredients to form a well developed dough.
Shape into desired finished products – rolls/loaves.
Allow to proof until double the size.
Bake at 210-230 Celsius until baked through.
(Alternatively, use a bread maker using the manufacturer’s guidelines.)

Weight 0.1 kg
Dimensions 5 × 5 × 5 cm


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